Since 1865, “JuChunYuan” has stood for the finest in Fuzhou cuisine. The famous “Buddha Jumps Over the Wall” was birthed in JuChunYuan restaurant in 1876 and has continued to set the standard for fine Chinese restaurants around the world. Now, for the first time, this very definition of authentic Fuzhou dining comes to Singapore. This century-old restaurant with award-winning chefs and dishes from Fuzhou is presented to the Singapore gourmet scene. Savour the legendary Fuzhou dining experience only at JuChunYuan.




Welcome Mid-Autumn Festival with Ju Chun Yuan's baked-to-order mooncakes! Purchase 2 boxes and above by 15 August 2015 to enjoy 15% off! T&Cs apply.



FAN ZHENG XIANG
Steamed Rice Concept Stall

Value Set Meal at
$6.80

White or yam Rice with weekly selections such as Braised Pork Belly, Braised Sesame Chicken, Deep-fried Fermented Red Wine Fish, Braised Mixed Mushrooms in Imperial Stock & more
*Dishes are subject to changes weekly       


Change in Ju Chun Yuan Operating Hours, Effective 18 July 2015


Ju Chun Yuan Restaurant

Monday to Friday
Lunch: 11.30am - 2.00pm
Dinner: 6.00pm - 10.00pm

Saturday
Lunch: 11.30am - 3.30pm
Dinner: 6.00pm - 10.00pm

Sunday
Lunch: 11.30am - 3.30pm

Fan Zhen Xiang
Monday to Friday
(excluding public holidays)

Lunch: 11.30am - 2.00pm




We have removed service charge. So enjoy your meal and our good service, without service charge.

Should tipping be encouraged for excellent service? You decide.